Inside a Legendary New York Hotel, a Home With Wall-to-Wall Tiger Print
How a full floor of the Sherry-Netherland became an apartment that evokes both European grandeur and downtown lofts.
By Alexa Brazilian and


How a full floor of the Sherry-Netherland became an apartment that evokes both European grandeur and downtown lofts.
By Alexa Brazilian and
After walking away from the Black Eyed Peas, the artist and designer has been making work on her own terms.
By
Painterly blankets, bespoke jewelry and more gift recommendations from T Magazine.
By
Lauren Schofield — and her friends Anthony Ha and Sadie Mae Burns, of the restaurant Ha’s Đặc Biệt — take entertaining as seriously as their day jobs.
By
The Rebellious Beauty of Nollywood’s Screen Sirens
The distinctive makeup of early-aughts Nigerian movies is coming back — and so is the daring attitude of the women who wore it.
By
Big, Bold ’80s-Esque Jewelry Is Back
The season’s most precious accessories come in bright colors, with plenty of sparkle and an abundance of gold.
By Anthony Cotsifas and
Emma Corrin and Maggie Nelson on the Strength in Vulnerability
The “Nosferatu” actor and the writer discuss solitude, self-editing and the playfulness of their work.
By
A Simple Baked Potato, With a Luxurious Twist
The French-born chef Yann Nury shares a festive take on a classic American comfort food.
By
Why Some of the Year’s Best Performances Are From Actresses Who Say Very Little
Films like “Conclave” and “Bird” provide a stark contrast to the recent succession of films about women finding their voices.
By
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What’s Wrong With White Bread?
After years of sourdough dominance, bakers are going back to basics.
By Ella Quittner and
Inside a Legendary New York Hotel, a Home With Wall-to-Wall Tiger Print
How a full floor of the Sherry-Netherland became an apartment that evokes both European grandeur and downtown lofts.
By Alexa Brazilian and
Why Some of the Year’s Best Performances Are From Actresses Who Say Very Little
Films like “Conclave” and “Bird” provide a stark contrast to the recent succession of films about women finding their voices.
By
Big, Bold ’80s-Esque Jewelry Is Back
The season’s most precious accessories come in bright colors, with plenty of sparkle and an abundance of gold.
By Anthony Cotsifas and
Emma Corrin and Maggie Nelson on the Strength in Vulnerability
The “Nosferatu” actor and the writer discuss solitude, self-editing and the playfulness of their work.
By
The 25 Most Influential Cookbooks From the Last 100 Years
Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and eat.
By Jenny ComitaJessica BattilanaTanya BushMartha ChengJonathan KauffmanMichael SnyderAmiel Stanek and
The 25 Men’s Fashion Collections That Changed the Way We Dress
A group of experts — designers, editors and a street-style photographer — debate which clothes truly changed men’s wear.
By Nick HaramisRose CourteauJameson MontgomeryEmilia PetrarcaJessica Testa and
The 25 Photos That Defined the Modern Age
A group of experts met to discuss the images that have best captured — and changed — the world since 1955.
By M.H. MillerBrendan EmbserEmmanuel Iduma and
The 25 Essential Pasta Dishes to Eat in Italy
Two chefs, one cookbook author, a culinary historian and a food writer made a list of the country’s most delicious meals, from carbonara in Rome to ravioli in Campania.
By Deborah DunnVicky BennisonMarianna CeriniRobyn EckhardtLaurel EvansKristina GillAndrew Sean GreerLee MarshallElizabeth MinchilliMarina O’LoughlinKatie ParlaRachel RoddyEric SylversLaura May Todd and
The 25 Most Defining Pieces of Furniture From the Last 100 Years
Three designers, a museum curator, an artist and a design-savvy actress convened at The New York Times to make a list of the most enduring and significant objects for living.
By Nick HaramisMax BerlingerRose CourteauKate GuadagninoMax Lakin and
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The New York-based chef elevates the classic potato dish with crème fraîche instead of sour cream and a dollop of caviar on top.
By David Chow
Monochromatic palettes, offbeat accessories and statement pieces bring a sense of occasion to men’s holiday fashion.
By Ilyes Griyeb and Patrick Welde
Tired of the featureless white cube, curators and dealers are staging shows in the most personal spaces of all: their homes.
By Kin Woo
A roundup of unusual Christmas baubles, from diamonds made of lichen to glass flowers and strawberry tarts.
By Ella Riley-Adams
For the holidays, T asked readers to write in about their hardest-to-shop-for loved ones. Here, our editors respond with their suggestions.
By T Magazine
Expert advice from interior designers on going beyond the standard two-pillows-and-a-throw treatment.
By Alexa Brazilian
The designer Tommaso Spinzi has restored an architectural gem — and made it his own.
By Laura May Todd and Sara Magni
Plus: a taxi yellow carryall, a guide to two newly fashionable Bangkok neighborhoods and more from T’s cultural compendium.
In the Mekong Delta, farmers and locals still gather the flowers on wooden boats. Now, the ritual’s also become a photo op.
By Jess McHugh and George Steinmetz
A glimpse at Kashmir’s saffron harvest.
By Jenny Comita
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