Becoming Trump Country
Two weeks in the life of Pennsylvania’s Luzerne County, one of the many places that shifted to the right in this year’s election.
By Philip Montgomery and
The 11.24.24 Issue
Highlights
CreditPhilip Montgomery for The New York Times Ozempic Could Crush the Junk Food Industry. But It Is Fighting Back.
As revolutionary new weight-loss drugs turn consumers off ultraprocessed foods, the industry is on the hunt for new products.
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CreditJamie Chung for The New York Times America’s Split Screen on Abortion
The abortion rights movement won in many states — even some that voted for Donald Trump. Where does it go from here?
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CreditPhoto illustration by Ben Denzer - The Interview
The Doctor Who Helped Me Understand My Mom’s Choice to Die
Dr. Ellen Wiebe, who has performed hundreds of medical aid in dying (or MAID) procedures, discusses what constitutes a good death.
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CreditDevin Oktar Yalkin for The New York Times
Was I Right to Chide the Man Who Complimented My Daughter-in-Law?
The magazine’s Ethicist columnist on the kinds of remarks strangers sometimes make about women’s looks.
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CreditIllustrations by Tomi Um The EthicistThe Simple Trick That Makes Vegetables Their Best Selves
Use the technique behind these butter-poached carrots to get the mushroomiest mushrooms or the green-beaniest green beans.
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CreditLinda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Megan Hedgpeth. EatI Liked New York as a Tourist. I Fell In Love With It as a Tour Guide.
How did pigeons came to dominate our streets? Where did Katharine Hepburn live? The answers might be more interesting than you think.
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CreditJutharat Pinyodoonyachet for The New York Times Letter of RecommendationNo More Nostalgia Concerts, Please
The culture industry keeps getting better at monetizing the past — including the new ritual of musicians playing old albums, in full, onstage.
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CreditPhoto illustration by Alex Merto Screenland
CreditIllustration by Louise Zergaeng Pomeroy Judge John Hodgman
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